2013 NORTH AMERICAN TOUR

Thursday July 12, 2012

Full Circle Farm, Carnation, WA

PRICE: $180.00

HOST FARMERS: Andrew Stout & Wendy Munroe, Full Circle Farm

GUEST CHEF: John Sundstrom, Lark, Seattle

WINE: Gilbert Cellars

TIME: 4 PM

We really like Lark in Seattle. Besides the great food, it's just a feel-good place to be. It feels good to be out at Full Circle Farm, too, with its gorgeous field and views in every direction. Farmer Andrew will once again give his famously fascinating farm tour. And Chef John... John, we're sorry you had to push a grill one mile through brush and swamp water to our remote isthmus location at the mouth of the Skagit River in 2005. (See the NY Times Magazine article with photos of that event here.) We understand why it's been several years since your last OITF event. Farmer Andrew attended the 2005 isthmus dinner as our guest farmer. Andrew (a three-time farm dinner host) may have had some influence in convincing John to give it another shot.

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