Bloomsbury Farm
Sunday, October 10, 2021- 03:00 pm
- $325
Bloomsbury Farm is 400 acres of woodland, wheatgrass, vegetables, fruits, herbs and a flock of free-range hens. On the long road winding down into the valley, you’re welcomed by a colorful chorus of falling leaves […] Read More
Host Farmer
- Lauren Palmer Bloomsbury Farm
Guest Chef
- Andy Little Josephine
Bloomsbury Farm is 400 acres of woodland, wheatgrass, vegetables, fruits, herbs and a flock of free-range hens. On the long road winding down into the valley, you’re welcomed by a colorful chorus of falling leaves before a stunning reveal of the table. The farm is a stupendous place to enjoy the distinctive and thoughtful cuisine of guest chef Andy Little. Andy’s food is rooted in both Southern tradition and the Pennsylvania Dutch farm community where he spent his childhood – a combination that has earned him multiple James Beard award nominations over the course of his career.