Sausalito Waterfront with Heath Ceramics

Take a seat at almost any restaurant in San Francisco, and chances are that you’ll be eating your dinner off the simple, elegant, and impeccably well-made plateware from Heath Ceramics. We’ve been serving our family-style farm dinners on Heath platters for over a decade. At this very special event, we’ll begin with a glass of wine and a hands on demonstration on how these ceramics are crafted. From there, we’ll take a short walk to the Sausalito waterfront, where we’ll dine on a seafood-heavy feast, featuring local catch from host fisherman Kenny Belov of TwoXSea. In the waterfront kitchen will be Ravi Kapur, Kevin Keovanpheng and Brett Shaw of OITF-favorite restaurant Liholiho Yacht Club and the newly opened Good Good Culture Club, both in San Francisco. Ravi has cooked with us on beaches, in vineyards, between fields of vegetables and even at an organic coffee farm on Maui. We can’t wait to reunite for this very unique late fall seaside event.