Clarksburg, MD (Washington DC / Baltimore)

Burnt Hill Farm

Monday, September 19, 2022
  • 03:00 pm
  • $365

It’s a rare opportunity to dine between the vines in the Piedmont Plateau — which is why we’re staying three nights. We’re thrilled to have another opportunity to stroll through their 117 acres of golden grape vines, vegetable beds, fruit trees and free-grazing farm animals. And to taste through many delicious varieties of their thoughtfully made wines, of course. Host vintner Andrew Baker is a conscientious farmer and winemaker […] Read More

HOST VINTNER
GUEST CHEF