Holman’s Harvest

Lush beds of organically grown vegetables, tropical fruit trees heavy with ripe winter fruit, a flock of free-running pastured hens. That’s about as good as it gets. Holman’s Harvest is an inspiring place to spend an afternoon, especially when feasting on a meal sourced with ingredients growing right behind your seat. After a stroll around the farm, we’ll take a seat at the long table set somewhere between their thriving garden beds (or perhaps in the coconut grove?) for a meal showcasing the best of what the farm has to offer from guest chef Niven Patel. Patel was inducted into Food & Wine’s Best New Chefs Class of 2020 for his passion for locally sourced ingredients which serves as the cornerstone of his cooking philosophy at Orno, his latest venture in Miami.