Sayulita Sea Cove
Sunday, February 21, 2016- 12:00 am
- $225
We’re going to Mexico! Come with us to a secret beach, off the beaten path, where we will set the table near the calm, lapping waves. Chef Calixto Gattás will prepare a feast of local seafood from our guest fisherman (including oysters fresh off the boat!), and beautiful produce from the region. We will also feature local tequila and wine! Read More
GUEST CHEF
- Calixto Gattas Bistro Organico
We’re going to Mexico! Come with us to a secret beach, off the beaten path, where we will set the table near the calm, lapping waves. Chef Calixto Gattás will prepare a feast of local seafood from our guest fisherman (including oysters fresh off the boat!), and beautiful produce from the region. We will also feature local tequila and wine!